A Queered Taste

ABOUT THIS PODCAST

Hosts Elaine and Liam dive into the surprisingly expansive world of queer cookbooks and queer food cultures. Each episode, they'll review a cookbook or some other queer food text. They'll regale you with stories of cooking from it, and maybe even try and make a point about what that cookbook means to queer food and cooking. Find the pod on Twitter @aqueeredtaste and the hosts @liamjdevitt and @heylaineys.

Categories: Food and Cooking
United States 4 Episodes

Latest Episodes

Well, what is the recipe for a queer cookbook? In a frightening leap towards seriousness, Liam is joined by Dr. Alex Ketchum, curator of the new exhibit "What's the Recipe for a Queer Cookbook?" which is currently on display at McGill University…

This week, with the help of a special guest, Elaine and Liam dive into The Gay Cookbook, by Chef Lou Rand Hogan. This tantalizing time capsule (or should we say camp-sule) of a cookbook takes us into the wild world of 1960's…

Have you imagined husbands... that cook? Well, I guess! In the second episode of A Queered Taste, Liam and Elaine review Husbands That Cook by Ryan Alvarez and Adam Merrin. Is white domesticity a given in gay food media? Can the husbands…

Hosts Liam and Elaine examine Queer Eye host Antoni Porowski's debut cookbook, Antoni in the Kitchen. Is Antoni a Laurentian elite? Is it gay to make fermented soup? Should appetizers be illegal? Listen for the answers to those questions, and more. Find…

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